Today's New York Times covers the East Harlem BBQ spot that mixes traditional southern food with mexican flavors. Green Apple BBQ is quietly tucked away on 362 East 112th Street, a couple of buildings before First Avenue. We haven't tried it yet but the combination of the two cultures sound like one not to miss out on. Read more in today's NY Times: LINK. Photo by Nan Melville for the NY Times.
I can recommend this establishment, a little basic in some respects but also a welcome addition.
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