Monday, March 7, 2016
EAT: FUMO OPENS IN HAMILTON HEIGHTS
Everything is different here from the past establishment including the owners who appear to be originally from Italy and the staff also happens to be super attentive. The evening started out with a glass of prosecco for $10 which was the right paring for the heaping plate of fried artichokes that arrived light and crispy. We saved the bread that was served in the beginning of the meal for the plate of manila clam pasta that came out perfectly al dente and full of fresh flavors. Everything here is a total contrast from the previous eatery and Fumo will be one to watch in 2016 as one of the best restaurants to arrive in Harlem.